portions &

prices

Portion Sizes

This picture will serve as a rough guide as to how many decent sized portions can be cut from each tier size. We want to make sure that everyone is well fed, so no sparrow-sized slivers here! The guide below shows approximate servings for our most popular wedding cake sizes and is based on round tiers.

Finger portions are classes as 1″ x 1″ x 4″ and dessert portions are 1″ x 2″ x 4″

6″, 8″, 10″ – Approx. 76
7″, 9″, 11″ – Approx. 98
6″, 8″, 10″,12″ – Approx. 130
5″, 7″, 9″, 11″ – Approx. 106
4″, 6″, 8″, 10″, 12″ – Approx. 135
5″, 7″, 9″, 11″, 13″ – Approx. 160

6″, 8″, 10″ – Approx. 140
7″, 9″, 11″ – Approx. 198
6″, 8″, 10″,12″ – Approx. 245
5″, 7″, 9″, 11″ – Approx. 224
4″, 6″, 8″, 10″, 12″ – Aprrox. 250
5″, 7″, 9″, 11″, 13″ – Approx. 326

Prices and Packages

1. Intimate Collection

Starting from £250 our 1 or small 2 tier cakes feed up to 50 guests. Our Intimate range celebrate simple styles with a clean finish and understated elegance. The cost of this package includes dressing and/or styled finishes*, and 1 design feature**

2. Simply Elegance

Starting from £450 sweeping clean lines and classical romance is the heart of this collection.   With understated designs the cost of this package includes dressing* and minimal design features available as an add on.

3. Dressed to Impress

Starting from £650 this collection has a greater degree of flourish and finish that ups the drama and oozes sophistication. The cost of this package includes dressing and/or Styled Finishes*, and up to 2 Design Features**

4. Haute Couture

Starting from £1,500 our Haute Couture designs are exquisitely sculptural edible centrepieces that feels like it could belong in any gallery or stately house.

This package allows you to add on a tablescape design to guarantee your cake table is an unforgettable experience for you and your guests.

 

FINISHES & FEATURES

FINISHES*
  • Dress Up Finishes: Refer to finishes like buttercream, naked and semi naked cakes, and plain fondant icing. This also includes optional fresh berries.
  • Colour customisation available.
  • Fresh and/or dried flowers are provided by you/or your florist.
  • Styled Finishes: Refer to finishes like marbled icing, stencilled patterns, edible lace.
FEATURES**
  • Design Feature examples: Sugar flower cluster, handmade decorative feature, custom monogram, simple royal icing.

flavours

Using only the highest quality fresh ingredients for every cake with everything made from scratch and by hand. 

view gallery

I love nothing more than to design without limitations, the gallery is a sample of our past designs to inspire and use as a springboard for your imagination.

get in touch

Ready to start designing your own piece of edible art?

Get in touch and let’s talk.